Commercial Kitchen Maintenance Technician - Fri-Tues Schedule
EUGENE, OR
Job Details
Job Location: Eugene - Oregon
Position Type: Full Time
Education Level: Not Specified
Salary Range: $28.00 - $32.00 Hourly
Travel Percentage: Road Warrior
Job Shift: Any
Job Category: Installation - Maint - Repair
ABOUT THE ROLE
Commercial Kitchen Maintenance - Friday through Tuesday Schedule
$28-$32/hr + Overtime | Full Benefits | Company Vehicle Provided
Eugene based | Travel Between Multiple Locations | Fri-Tues Schedule
Weber Enterprises, a family-owned Taco Bell franchisee, is hiring an experienced Maintenance Technician who enjoys variety, problem-solving, and working with people. If you take pride in keeping equipment running and don't want the same routine every day, this role is for you.
You'll work independently across 5-7 restaurant locations, maintaining and repairing commercial kitchen, refrigeration, HVAC, and building systems. You'll have a company vehicle for daily travel and a supportive maintenance team to share knowledge and help when you run into something new. You'll handle most repairs yourself and escalate licensed work such as electrical, plumbing, or HVAC installations when needed.
NOTE: This position is Friday through Tuesday to ensure weekend coverage for our restaurants. Availability on Saturday and Sunday is required
What We Offer
JOB QUALIFICATIONS
What You'll Need
Additional Details
Full-time position, Friday-Tuesday with some nights as needed. Based in Eugene with occasional travel throughout Lane, Douglas, and Coos Counties. Reports to multiple leaders due to regional coverage.
Job Location: Eugene - Oregon
Position Type: Full Time
Education Level: Not Specified
Salary Range: $28.00 - $32.00 Hourly
Travel Percentage: Road Warrior
Job Shift: Any
Job Category: Installation - Maint - Repair
ABOUT THE ROLE
Commercial Kitchen Maintenance - Friday through Tuesday Schedule
$28-$32/hr + Overtime | Full Benefits | Company Vehicle Provided
Eugene based | Travel Between Multiple Locations | Fri-Tues Schedule
Weber Enterprises, a family-owned Taco Bell franchisee, is hiring an experienced Maintenance Technician who enjoys variety, problem-solving, and working with people. If you take pride in keeping equipment running and don't want the same routine every day, this role is for you.
You'll work independently across 5-7 restaurant locations, maintaining and repairing commercial kitchen, refrigeration, HVAC, and building systems. You'll have a company vehicle for daily travel and a supportive maintenance team to share knowledge and help when you run into something new. You'll handle most repairs yourself and escalate licensed work such as electrical, plumbing, or HVAC installations when needed.
NOTE: This position is Friday through Tuesday to ensure weekend coverage for our restaurants. Availability on Saturday and Sunday is required
What We Offer
- $28-$32 per hour depending on experience, plus overtime opportunities
- Medical, dental, vision, life, and 401(k) with company match
- Paid vacation, sick time, and holidays
- Education and tenure incentives
- Company vehicle and phone stipend
- Free Taco Bell on shift
- Year-round stability with a respected, family-owned company
JOB QUALIFICATIONS
What You'll Need
- 3+ years of experience in commercial or facilities maintenance
- Proven skill with kitchen, refrigeration, HVAC, or building systems
- Valid Oregon driver's license and clean MVR (required for insurance)
- Comfortable traveling between sites and adapting to changing priorities
- Strong communication and time management skills
- HVAC certification or equivalent experience preferred
Additional Details
Full-time position, Friday-Tuesday with some nights as needed. Based in Eugene with occasional travel throughout Lane, Douglas, and Coos Counties. Reports to multiple leaders due to regional coverage.